Mix - Veg - Recipe
material
potato-
Pointed gourd
Radish
Sitaphal
Brinjal
cauliflower
Peas
tomatoes
Tinda
Raw banana
Pumpkin and Urad Dal Masala Bada
Salt
turmeric powder
coriander powder
chilli powder
Whole Red Chili
Garam Masala
Panch phoran
Asafoetida
Bay leaf
Ghee / Oil
How to make unique mix veg:
First of all, cut the vegetables into big sizes. After this,
heat oil in a pan and fry all the vegetables separately.
After this, heat the oil again in the pan and cook it by
adding five quick, whole red chillies, asafoetida, bay leaves.
When cooked, add chopped tomatoes.
When the tomato is cooked well, add all the fried vegetables
in it.
After this, add salt, turmeric, coriander powder, garam
masala and cook the vegetable well.
When the vegetable is cooked well, add chili powder on top.
In this way, you have prepared a unique unique mix wedge.
Preparation of blower
Heat a little ghee in a pan, add cumin and asafoetida and
bay leaves and red chillies.
When this spice is cooked, then sprinkle it on top of the
vegetable.
Now garnish the vegetable with green coriander leaves and
serve.
In this way, you have prepared a unique unique mix wedge.
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